Category: Recipes
Recipe: King’s Hawaiian “Leftover” Apricot & White Cherry Cobbler
May 28, 2013
Now for another addition to our “leftovers” recipe series. You know, since I enjoy trying new restaurants all the time, my fridge often looks like a war zone. The Asian in me just can’t let things go to waste! So, I try to repurpose them whenever I can. I can honestly say that this is […]
Recipe: ‘Leftovers’ Seafood Paella
May 27, 2013
So remember all the carnage from the Boiling Shrimp? Yeah, well the pounds of leftovers are put to good use with my bastardized seafood paella. It’s a bit of effort and a lot of time but it’s so worth it. First, you have to shell and de-head the shrimp, reserving the meat for later. Take […]